Hey there Friends:
I hope everybody survived the holidays without too much trouble and the start to the new year went off without a hitch. Here at Till's Tastes we are gearing up for a great 2018. Right now I am preparing for our first trade show. We will be exhibiting at the Winter Fancy Food Show in San Francisco on January 21st - 23rd. This is the biggest and most important trade show for the specialty food industry and we are super excited to show Till's Rub to the industry. In late April we will be exhibiting at Chicago's Spring One of a Kind Show at the Merchandise Mart. We will continue to publish new recipes, cooking tips and kitchen facts in 2018 and hopefully also bring you some new things to look forward to so stay tuned... Thank you to all of you who have purchased Till's Rub in 2017 and we hope you'll continue to be part of our support system. Please let us know how you use Till's Rub, send in a picture of your creations or request recipe ideas. We'd love to hear from you. Happy New Year! Try It On! in 2018. - Till
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Happy Holidays!
I'd like to take this opportunity to thank you all for your support. It's been a crazy year at Till's tastes and it looks like 2018 is going to be even crazier. I can't wait... Our Box Sets make great presents so in the spirit of the holidays all orders are 10% off with promo code [holidays]. Even better, all orders over $75 will receive a special gift ($15 value). As a reminder, all orders placed before 3pm CST Mon - Fri will be shipped the same day. Since it is the holidays, I have included my favorite holiday cookie recipe in this newsletter. I know we always say Till's Rub goes on anything but, and I can't believe I am saying this, this is one recipe where you should probably stay away from adding Till's Rub... Try It On! for the holidays. - Till I am sure you have been in this situation. . . You are invited to a party and you want to bring something, maybe an appetizer? Hummus is always a hit with guests and hosts. Follow our easy recipe for a great homemade version of this Mediterranean classic. Add your own twist by adding roasted vegetables such as bell peppers, eggplant, zucchini or even mushrooms. How about going the extra mile and making your own pita chips? Check out our recipe page and learn how easy it is. Try It On! - Till We want to grow our Facebook community and help you be excited, fearless, and successful in the kitchen. With a little help from you we can do it. For more funny GIFs, recipes, and tips click on the GIF or FB button below and follow Till's Tastes.
Already following us? Please SHARE our page with your FB friends... you know you want to. Thanks and Try It On! - Till |
AuthorTill is the owner of Till's Tastes. A chef, food enthusiast and tinkerer. Archives
September 2019
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